A restaurant in the heart of Aubrac
La Table d’Angèle
Nestled in the heart of the Lot Valley, La Table d’Angèle invites you to take a gourmet break in a peaceful and welcoming setting. Seated on the terrace in fine weather or in the cozy dining room of the Couvent de Malet, you can enjoy a place conducive to relaxation, conviviality, and sharing, in a preserved natural environment.
Every day, our chef and her team create and cook generous, flavorful dishes made from fresh, local, seasonal produce. The recipes showcase the Aveyron region, with honest cuisine that prioritizes quality ingredients, taste, and simplicity.
The menu changes with the seasons: summer salads, slow-cooked dishes, revisited traditional recipes, house specialties... Here, the cuisine is hearty, authentic, and accessible, faithful to the spirit of the place and the welcome we wish to offer everyone.
La Table d'Angèle restaurant also has a friendly, attentive and attentive team, happy to welcome you for a meal as a couple, with family, friends or in a group. Passing pilgrims, vacationers, and locals alike will find it a friendly place where you simply feel at home.
The restaurant welcomes you by reservation at +33 (0)7 56 41 27 63.
We also offer group meal planning, as well as hosting private or association events (birthdays, reunions, convivial meals, etc.).
Please do not hesitate to contact us for any information or to discuss a tailor-made project: our quotes are free of charge.